Whole Grain Fusilli

Whole Grain Fusilli

Fusilli are born in the centre-south of Italy, and get their name by the "fuso", the knitting tool used to roll up the wool. Their shape is created by three small wings harmoniously twisted on themselves, in a spiral movement, which captures every type of sauce.

Whole Grain Fusilli

Shape

Wholegrain Fusilli like rich, hearty sauces, both tomato and cream based, but give their best in healthy pasta salads. Simply cook your pasta and mix it with your favourite fresh seasonal vegetables; you can also add fresh herbs and chicken or tuna for the perfect complete meal. Pasta salads can be enjoyed both warm and cold, perfect for your office lunch-box!

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